What goes inside ROLANDO'S rellenong bangus?

1. DAGUPAN BANGUS ARE USED IN MAKING ROLANDO'S RELLENO

2. ONLY THE FRESHEST VEGETABLES ARE USED IN MAKING ROLANDO'S RELLENO (POTATOES, CARROTS, TURNIPS, BELL PEPPER, CALAMANSI, ONION, AND GARLIC

3. OTHER INGREDIENTS INCLUDES RAISINS, GREEN PEAS, EGGS, SOY SAUCE/FISH SAUCE, AND VEGETABLE OIL

4. NO MEAT IS ADDED AND WE DON'T USE MSG

5. OUR RELLENO  ARE PROCESSED WITHIN THE DAY THE BANGUS ARE PROCURED FROM THE MARKET